Mary’s Tuna Burgers
by Mary King, longtime customer
1 can Oregon’s Choice Gourmet Albacore tuna
2 tbsp mayonnaise
Poppyseed rolls (or any kind will do)
1/3 cup chopped celery
1/8 cup diced radishes
1 whole potato (cubed and boiled)
¼ cup diced spring onions
Swiss cheese
Mix all ingredients together. Butter the inside of each roll and spoon the tuna mixture into each.
Wrap each roll tightly in foil and bake at 500 degrees for 10 minutes.
